Crispy Zing Wings

Ingredients:

• 1 lb chicken wings
• 1 tbsp olive oil
• Salt and pepper, to taste
• Little Zing Danish Mustard

Instructions:

1. Preheat your air fryer to 400°F (200°C) for 5 minutes.
2. In a large mixing bowl, toss the chicken wings with olive oil, salt, and pepper until evenly coated.
3. Place the chicken wings in the air fryer basket in a single layer, making sure they are not overcrowded.
4. Air fry the wings at 400°F (200°C) for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
5. Once the wings are cooked through and crispy, remove them from the air fryer and let them cool slightly.
6. Transfer the chicken wings to a serving platter and drizzle generously with Little Zing Danish Mustard.

Tip: Feel free to sprinkle some chopped fresh herbs or sesame seeds over the wings before drizzling with Little Zing Danish Mustard for an extra burst of flavor and texture.