Grandma's Original
Sweet. Punchy. Saucy.
Great-Grandma Helle's original recipe — still made with just five simple ingredients after 100 years. Sweet up front, tangy in the middle, with a bold little horseradish-like kick that lingers just long enough to keep things interesting. Smooth, creamy, and drizzle-ready straight out of the bottle.
Pairs perfectly with sandwiches, charcuterie boards, pretzels, grilled chicken, and honestly any dish you can think of. The one that started it all and the one you'll reach for every single day.
10oz | 283g
INGREDIENTS
Water, Mustard Flour, Organic Cane Sugar, Red Wine Vinegar, Black Pepper.
NUTRITION
Servings: About 55, Serv. Size 1 tsp (5g), Amount per serving: Calories 10, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Total Sugars 1g (Inc. 1g Added Sugars, 1% DV).
Percent Daily Values (DV) are based on a 2,000 calorie diet.
MADE WITH LOVE
Every bottle of Little Zing is made in small batches in Southern California using only the best ingredients. We skip the preservatives because we make our mustard to taste good, not to sit on a shelf forever. Just clean, bold flavor the way great-grandma Helle intended.
